Patent Profile
| Patent No: | AU2004318169 [Australia] | Application No: | AU20040318169 |
| Title: | Low sodium salt of botanic origin | ||
| Issue Date: | 09-12-2010 | File Date: | 09-11-2004 |
| Inventor(s): | Bhatt Ajoy Muralidharbhai; Eswaran Karuppanan; Patolia Jinalal Shambhubhai; Reddy Alamuru Venkata Rami; Shah Rajul Ashvinbhai; Barot Bhargav Kaushikbhai; Mehta Aditya Shantibhai; Gandhi Mahesh Ramniklal; Mody Kalpana Haresh; Reddy Muppala Parandhami; Ghos | ||
| IPC Classification: | A23L 1/237, C01D3/04 | ||
| Abstract: | The invention describes the cost effective process for the preparation of a mixture of salts having low sodium salt (health salt) contain and exclusively derived from vegetable sources which have desired sodium chloride: potassium chloride ratio and traces of micronutrients including iodine, said salt is white in color and free flowing in nature. | ||
CSIR-Central Salt & Marine Chemicals Research Institute[CSIR-CSMCRI]
: director[at]csmcri[dot]res[dot]in
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: director[at]csmcri[dot]res[dot]in
:91-278- 2569496 Ext. 6000, 6010
:https://www.csmcri.res.in
Industrial Applications
Chemistry, Chemical Processes Polymers [Chemistry, Chemical Processes]