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 Technology Profile

Title:

Fruit based Herbal Drink (Alcohol 2-5%)

Value Proposition:

Antioxidant Fruit based Herbal Drink (Alcohol 2-5%) which is cardio-tonic diuretic, digestive, choleretic, nervine relaxant, and immunomodulant.

Summary Application:

Herbal drink having characteristic taste of a beer with no adverse effect and contributing a several medicinal properties e.g., antioxidant, cardio-tonic diuretic, digestive, choleretic, nervine relaxant, and immunomodulant

Advantages:
  • Based on nutraceutical concept to provide better nutrition and has reputed Ayurvedic ingredients, provide instant energy fights fatigue.
  • It has self-generated alcohol (1.8-2.5), antioxidant diuretic.
  • This drink is fortified with herbs reported in Ayurveda to have health protective and promotive attributed such as hepatoprotective, antioxidant and immunoenhancing besides providing instant energy and vitality.
Commercialization Status: Licensed awaiting commercialisation
Tech. Readiness Level:
CSIR-National Botanical Research Institute
CSIR-National Botanical Research Institute[CSIR-NBRI]
:  director[at]nbri[dot]res[dot]in
:91-522-2297802
:https://www.ihbt.res.in
Industrial Applications: Beverages [Food, Beverages, Tobacco] Medicinal and Aromatics Plants [Agriculture] Nutraceuticals [Drugs and Pharmaceuticals]
Patent(s): IN227860
Photograph(s)