CSIR Technology Portal
CSIR Technology Portal

 Technology Profile

Title:

Instant Coffee cubes 

Value Proposition:

Instant coffee cubes are a convenient beverage product made by compressing soluble coffee solids into small cube-shaped portions. Each cube contains a measured quantity of coffee extract, allowing quick preparation of coffee without measuring powder. This form provides ease of handling, portability, and consistent flavor strength. The product is designed for consumers seeking a quick and simple method to prepare coffee in homes, offices, and travel situations.

Summary Application:

The preparation involves producing instant coffee through extraction of roasted coffee beans followed by concentration and drying. The soluble coffee powder is then mixed with suitable binders or stabilizing agents and compressed into cube shaped units. These cubes dissolve readily in hot water or milk to produce coffee beverages. They are widely used for instant coffee preparation in households, catering services, hotels, and vending applications.

Advantages:

Instant coffee cubes offer precise portion control and eliminate the need for measuring coffee powder. They are compact, easy to store, and convenient to carry. The cubes dissolve quickly, providing rapid beverage preparation. Packaging in individual units also improves hygiene and reduces wastage. This format enhances consumer convenience while maintaining the flavor and aroma associated with instant coffee products.

Commercialization Status: Already Commercialised
Tech. Readiness Level:
CSIR-Central Food Technological Research Institute
CSIR-Central Food Technological Research Institute[CSIR-CFTRI]
:  director[at]cftri[dot]res[dot]in
:91-821-2517760
:https://cftri.res.in
Industrial Applications: Beverages [Food, Beverages, Tobacco] Food Processes [Food, Beverages, Tobacco] Storage [Food, Beverages, Tobacco]
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