| Publication No: | IN202311070420 [India] | Application No: | IN202311070420 |
| Title: | PROCESS FOR THE PREPARATION OF THE IMMUNOMODULATORY FERMENTED POLYHERBAL FORMULATION | ||
| Publication Date: | 09-05-2025 | File Date: | 16-10-2023 |
| Inventor(s): | Vikash Babu; Prasoon Gupta; Govind Yadav; Sumeet Gairola; Hema Kumari; Ananta Ganjoo; Bashir Ahmad Lone; Deepika Singh; Ajay Prakash Gupta; Narendra Singh Chauhan; Haseena Shafeeq; Nitika Sharma; Zabeer Ahmed | ||
| IPC Classification: | A61K 36/185, A61K 36/53, A61K 36/54, A61K 36/9068, A61K 36/67 | ||
| Abstract: | The present invention relates to an immunomodulatory fermented polyherbal formulation of herbs containing Ocimum sanctum Lf., Cinnamomum zeylanicum St., Zingiber officinale Rz., Piper nigrum Fr., fermented at a ratio of 4:2:2:1 respectively. The process for the preparation of fermented immunomodulatory formulation using Brewer's yeast or Woodfordia flower or Brewer's yeast and Woodfordia in the presence to sucrose or jaggery powder is disclosed. |
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