Technology for Energy-Saving Cooking Vessel

• Saves fuel (LPG/PNG) by 5-10%
• Shorter cooking time
• Keeps cooked food hot for a longer time
• Very good for boiling rice, pulses, potatoes, and other vegetables
• 100% indigenous technology
• Available in 8 to 105L sizes

CSIR-IIP designed and developed an energy-saving cooking vessel based on the principle of waste heat recovery to reduce the cooking time and improve the overall thermal efficiency. This vessel also keeps the food hot for a longer period.

• The food placed in the ESV remains hot for longer periods.
• It saves fuel.