RTE Low Fat Flaked Jowar Snacks(Sweet and Savoury)

The jowar or sorghum snack is a ready-to-eat (RTE) product with either sweet or salt spicy in taste. It is suitable as a low-fat snack because the step of frying in oil fat has been omitted to provide a good shelf-life without sacrificing the attractive taste and texture of eating a crispy snack. The product is low in cost and can also be considered as a healthy food. The product can be stored for 4 months at ambient conditions with good shelf stability.

The healthy snacks market in India is witnessing greater demand and variety/ alternate grains are finding better-Packaged snack food market segment in India is valued at over  5000  Mn USD and is growing annually by 7.5%. Fat-free Jowar flakes, the healthy alternative are estimated to have a huge market potential both with traditional and non-traditional consumers.

The product is low in cost and can also be considered as a health food. The product can be stored for 4 months at ambient conditions with good shelf stability.